http://www.foodnetwork.com/recipes/tyler-florence/chicken-parmesan-recipe/index.html
This is a great recipe. I've made it twice and it's been a big hit both times. It takes a lot of pots and pans but if you are a committed cook it's worth it when you see the satisfaction and comfort on the faces of your friends and family when they eat it. I prefer a good glass of wine with this dish as well. Also some good bread with olive oil.
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